The Queen's Catch: British Fishcakes and Butter Mashed Peas | P

The Queen’s Catch: Golden, herb-studded fishcakes pan-fried to a crisp, served with buttery mashed peas, bright pickled snap peas, a lemon wedge, and a side of cool mint tartar sauce. A modern take on a classic British comfort.

Dietary Categories: Pescatarian

Ingredients: Tilapia, potato, butter, garlic, green onion, chili, thyme, parsley, flour, egg, panko breadcrumbs, snap peas, onion, mint, lemon, vinegar, sugar, coriander seed, cumin seed, avocado mayo, pickles, shallots, capers, avocado oil.

Nutritional Facts per Serving: Calories: 580, Total Fat: 32g, Saturated Fat: 10g, Cholesterol: 120mg, Sodium: 740mg, Total Carbohydrates: 45g, Dietary Fiber: 6g, Sugars: 5g, Protein: 28g

Note: Ingredients may vary based on availability. Nutritional values are estimates and can differ depending on ingredient brands and preparation methods.