Caramel Mascarpone Cheesecake

Caramel Mascarpone Cheesecake: A rich and creamy cheesecake made with velvety mascarpone, offering a luscious texture and delicate sweetness. Baked to perfection on a buttery graham cracker crust and finished with a smooth, house-made caramel drizzle, this indulgent dessert melts in your mouth with every bite.

Ingredients: Mascarpone cheese, cream cheese, sugar, eggs, graham crackers, butter, vanilla extract, heavy cream, butter, heavy cream, salt.

Nutritional Facts per Serving: Calories: 450, Total Fat: 32g, Saturated Fat: 18g, Cholesterol: 120mg, Sodium: 280mg, Total Carbohydrate: 35g, Dietary Fiber: 0g, Sugars: 28g, Protein: 7g

Note:Ingredients may vary based on availability. Nutritional values are estimates and can differ depending on ingredient brands and preparation methods. Photos shown may not always represent the final appearance of the dish.